Come fly with me, come fly come fly away...

I am back in California for the week, visiting friends from various facets of my 6 1/2 years in the Golden State. The plane ride was not terribly appetizing: just a breakfast burrito at California Kitchen (at BWI, no less), a Nathan's hot dog at Phoenix Sky Harbor between connections, and two soft tacos from Del Taco en route to my friends' house. Okay, those weren't horrible things to eat at all. I could have imagined worse (like those vanilla Oreos I got on the Southwest flight to Phoenix).

A few more food-related things to do whilst I am in the Southland:

* Tomorrow I hit LA (another taping of G4TV's Web Soup with the awesomely funny Nerdian-American comic Chris Hardwick). While here I want to try to make as much of my meals out of food truck eating as I can (I recently did this in DC. I will write about that when I get home). If not, well LA is definitely a food city.
* Vietnamese, Thai and Mexican abound in the Inland Empire. Imma eat it all.
* Not sure what to indulge in, food wise, in Palm Springs yet. We shall see.
* Some of my closest friends are doing an all-Southern meal for me (living with his wife and daughter in Redlands now, my buddy Kurt is originally from the other end of the Chesapeake Bay - Richmond - so we both have a crab-related culinary reference point)
* Two friends of mine, Gil and Jim, have fallen in love with this new sushi place. They will take me there or I will hurt them.
* And more shopping at Fresh and Easy, Tesco's US-tailored supermarket chain.

Ah, California here I've come!

NOTE: The state-spotlight posts about Illinois will still be going up this week. I actually wrote those a few weeks ago in anticipation of the trip. Pre-scheduled auto-publishing is a beautiful thing.