There's a little Bacon-Off this Saturday at Oregon Ridge's Great Grapes event, around 1. I will be competing with Kit Pollard (Mango & Ginger) and Kathy Patterson (Minx Eats) to see who can make the tastiest, prettiest & most original bacon dish in just half an hour. No more hints, except that it'll be food.
That's a great way to keep from stuffing myself with all the crap at the HonFest concession stands, plus Greek & Italian pastries at the respective festivals at St. Nicholas' in Greektown and St. Leo's in Little Italy: by stuffing myself with bacon instead.
Thursday, June 10, 2010
Just a friendly reminder...
at 12:14 PM
Labels: bacon, cooking competitions, Festivals of Maryland 2010
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