Wednesday, May 16, 2007

A Wicked Good Lobstah Roll Video

Those of us by the beloved Chesapeake Bay find it anathema to boil a crustacean. Then again, we think of crustaceans solely in terms of crabs (okay, crabs and shrimp). So watching a video about making a lobster roll is quite educational.

When Adam the Amateur Gourmet is the one making it, it becomes funny, too (made by Serious Eats)!

(I tried to embed the video, but Blogger won't embed videos from Typepad's non-YouTube format. Rrrrrrrrr.)