Wednesday, April 04, 2007

The Best Corned Beef?

At least in the BWI area, I think. A few of my co-workers and I decided to do takeout, and we ordered again from John's Italian Deli on B&A Blvd. I've heard good things about the fish, and I liked the reuben I had that one time. But I went for a cold corned beef sandwich.

Two hours later (we ordered early), I got a tasty and juicy corned beef on rye, smothered in plain mustard and onions (as I had ordered it).

Y'know, I have to say that I like this corned beef better than Little Grove's. Don't get me wrong, Little Grove has much tasty stuff, and I am a lucky boy whenever I get there on spanakopita day. But their corned beef is a bit dry. I must say I like John's better.

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