Youze all know they're back, hons.
This weekend, of course.
Speaking of which, here's this from the Sun via Dan (via Twitter): Jim Cupp of Crisfield's Handy International is set to make the largest crab cake ever, for the Guinness Book of World Records. Prep starts at 4AM on Saturday and the crab cake should be ready for weighing and consumption around 1PM. Plans are to sell pieces for $10 each, to benefit Maryland Special Olympics.
Wednesday, June 10, 2009
Day of the Living Hons
at 3:28 PM
Labels: Baltimore culture, crabs, events around town, Hampden
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