tag:blogger.com,1999:blog-34312492.post894672031429622179..comments2023-09-29T05:25:14.023-04:00Comments on The Baltimore Snacker: Panko Green TomatoesJohnhttp://www.blogger.com/profile/08064972052546768332noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-34312492.post-4360179901109956882008-07-28T08:35:00.000-04:002008-07-28T08:35:00.000-04:00I say a little egg might help... but I LOVE fried ...I say a little egg might help... but I LOVE fried green tomatoes..usually use cornmeal... but this is a good idea.Meghanhttps://www.blogger.com/profile/15121031069470301939noreply@blogger.comtag:blogger.com,1999:blog-34312492.post-14835968757755960092008-07-27T23:38:00.000-04:002008-07-27T23:38:00.000-04:00In retrospect, I wonder if the panko would've stay...In retrospect, I wonder if the panko would've stayed on better with an egg wash. I may have to experiment! Flour only, panko only, panko and flour, flour with eggwash, panko with eggwash, panko and flour with eggwash...Johnhttps://www.blogger.com/profile/08064972052546768332noreply@blogger.comtag:blogger.com,1999:blog-34312492.post-41253049647528047612008-07-27T22:48:00.000-04:002008-07-27T22:48:00.000-04:00Fried green tomatoes are sooooo good. I've never ...Fried green tomatoes are sooooo good. I've never made them with panko but that sounds like a great idea - I'm going to have to steal some green tomatoes off my mom's plants this week to make some!roopahttps://www.blogger.com/profile/02741779290923045343noreply@blogger.comtag:blogger.com,1999:blog-34312492.post-9651857494152217572008-07-25T13:42:00.000-04:002008-07-25T13:42:00.000-04:00I love that cookbook. It reminds me of the food I...I love that cookbook. It reminds me of the food I had as a child. My 18 gallon storage tub garden is doing well, despite me not be prepared. I am fixing green tomatoes tonight!awbhttps://www.blogger.com/profile/05029157758859447422noreply@blogger.comtag:blogger.com,1999:blog-34312492.post-41678781013830347652008-07-25T11:12:00.000-04:002008-07-25T11:12:00.000-04:00Yeah, I much prefer them green. There are a few g...Yeah, I much prefer them green. There are a few green tomato recipes in John Shields' book <I>Chesapeake Bay Cooking</I> that really get me inspired.Johnhttps://www.blogger.com/profile/08064972052546768332noreply@blogger.comtag:blogger.com,1999:blog-34312492.post-23092264241576451272008-07-25T09:19:00.000-04:002008-07-25T09:19:00.000-04:00We have a couple of green tomatoes on our Roma tom...We have a couple of green tomatoes on our Roma tomato plant and I've been so tempted to eat them green rather than wait for ripening. And now you mention panko....yum.theminxhttps://www.blogger.com/profile/15546089936845346029noreply@blogger.com